We are looking to recuit a Head Chef to manage the production of an effective and efficient food preparation and delivery provision for high profile prestigious banquets, functions and events, including civic functions.
The post holder will provide practical hands-on chef expertise including the preparation, cooking and presentation of food ensuring compliance with food hygiene and health and safety legislation.
You will possess a City and Guilds 706 1/2 or equivalent catering qualification and Intermediate Food Hygiene Certification, Advanced Food Hygiene Certificate or the ability to obtain within 6 months of appointment and have evidence of continued vocational training relevant to hospitality and operational management including health and safety, customer care.
We provide a range of benefits to motivate, reward and recognise the valuable work of our employees, which include:
Work/Life Balance - The Council recognises that all employees need to balance home life with meeting work commitments through the provision of appropriate policies and support, for example, family and parental leave, flexible hours and career break schemes.
Learning and Development - The Council has a commitment to lifelong learning. We provide excellent development opportunities for all employees.
Pension - We provide a defined benefit pension scheme whereby the Council contributes towards a pension payable on retirement.
Employee discounts - There are a selection of voluntary benefits available giving a wide variety of staff discounts on goods and services from a range of suppliers via our Hull plus website.
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